Applicable Industries
Hotels, Food & Beverage Factory, Food & Beverage Shops, Other, Dairy Products, Beverages
Place of Origin
Henan, China
Machinery Capacity
100kg/time
Machinery Test Report
Provided
Warranty of core components
1 Year
Core Components
Motor, PLC
Key Selling Points
High-Temperature Biological Bacteria Technology
Marketing Type
Hot Product
Video outgoing-inspection
Provided
Processing
Fermenting Equipment
Dimension(L*W*H)
800*750*1230mm
Fermentation Temperature
45-90 Degrees (Adjustable)
Capacity
100~1000L (Customized)
Number of Tank Layers
3 Layers
Function
For Fermentation of Liquids
Raw Material
Milk, Cheese,Wine, Juice,Etc.
Final Product
Flavoured Milk Yogurt
Advantage
High Efficiency Low Cost
OEM/ODM Service
Acceptable
Certification
ISO 9001, ISO 14001, ISO 45001, CE, BSCI, ETL
